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House Specials Items

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Salmon Ho Mog

Salmon Ho Mog

Fresh fillets of salmon steamed on banana leaves simmered in red curry, eggs, coconut milk, bamboo shoots, mushrooms, red jalapeno peppers, cabbages, and spices. Hot

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Pad Ped Talay

Pad Ped Talay

Shrimps, scallops, and squids stirred in red curry sauce, mixed with bamboo shoot, red and jalapeno peppers, fresh lime leaves and basil. Hot

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Pompano

Pompano

Fresh whole (head, tail and fins on) fish in spicy- ginger- garlic sauce. Hot

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Susee Pla

Susee Pla

Fillet of fresh farm raised catfish lightly breaded and topped with thai red curry and coconut milk sauce. Hot

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Basil Mussels

Basil Mussels

Fresh half shell mussels sizzling in our spicy herbal sauce mixed with onions, fresh basil, jalapeno and red peppers. Hot

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Roast Duck Basil

Roast Duck Basil

Boneless roast duck stirred with mushrooms, onions, red & jalapeno peppers, and fresh basil leaves. Hot

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Pla Rad Prik

Pla Rad Prik

Fresh whole tilapia fish (head, tail and fins on) topped with chef's spicy sauce blended with red and jalapeno peppers, onions and fresh basil leaves. Hot

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Roast Duck Curry

Roast Duck Curry

Boneless roast duck simmered in thai spices, red curry, coconut milk, onions, fresh basil, red and jalapeno peppers. Hot

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Thai Country Dinner

Thai Country Dinner

Steamed sticky rice served with grilled chicken breast and delicious spicy papaya salad. This magic combination is beloved of all ages in Thailand.

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Grouper

Grouper

Fresh fillet of grouper seasoned with thai herbs and topped with our chef's secret sauce. Hot

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